our caregroup was coming over yesterday so i wanted to serve something delicious & warm. it's wonderful to eat something tasty & warm on a chilly day.
so i decided to try this new (to me) bean dip recipe. and it was a hit.
very simple. very quick. very tasty.
topped-up fiesta dip
1 can (398 ml) Refried Beans
2 cups sour cream
1 cup chunky salsa
1 pouch taco seasoning mix
1 1/2 cups shredded cheddar cheese
Mix all ingredients (except cheese) together in a bowl. pour into a oven safe dish (like a pie plate or a shallow hot dip dish). warm up in the oven - i put mine in the oven for 30 minutes at 350 degrees. you could put it at a higher temperature for less time, or a lower temperature for longer. keep your eye on it so it doesn't burn/crust around the edges. i mixed it with a spoon every 10 minutes or so. once it is warmed through, top with cheese & put back in the oven until the cheese is completely melted. serve hot with taco chips.
here's a picture, it kinda looks gross but it's all about the flavor! this is pre-cheese.
enjoy! it's sure to be a hit.
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