I love a good vinaigrette
I also just love oil & vinegar but it's nice once & awhile to spice it up
my mom-in-law makes a very good vinaigrette, so I asked her for the recipe
and decided to put it on here to share with other vinaigrette lovers :)
enjoy!
French Vinaigrette
1 cup olive oil
1/2 cup vinegar
1/4-1/3 cup dijon mustard (depends on how zippy you like it!)
1 tbsp minced garlic
salt & pepper to taste
shake, pour & enjoy!
"this is my invariable advice to people: Learn how to cook -- try new recipes, learn from your mistakes, be fearless, and above all have fun!" julia child
Showing posts with label salad. Show all posts
Showing posts with label salad. Show all posts
Friday, August 5, 2011
Wednesday, July 13, 2011
easy caesar salad dressing
i made a delicious lasagna the other day, and really wanted to have a caesar salad with it
but when i went to the fridge i realized i didn't have any caesar dressing. so i looked up recipes online, and they all called for mayo... which i also didn't have. finally, i stumbled upon this gem! it's not as thick as other caesar dressings, more vinegrette like, also, it is brown, not white - BUT it was sooo good. and i recommend it.
give it a whirl. it's a good recipe when you're in a bind!
real caesar dressing recipe
1 egg yolk
1 tbsp dijon mustard
1 tbsp chopped garlic
2 tbsp balsamic vinegar
1 1/2 tsp lemon juice
dash of worcestershire sauce
1 tbsp warm water (if needed)
1 cup olive oil (i actually only used about 3/4 cup)
1/2 cup parmesan (i realize now that i'm typing this, that i totally neglected to put that in!! it would've added some good flavor. but it was still good without that, and we had parmesan on our lasagna)
put first 6 ingredients in a bowl & whisk. slowly add the olive oil until fully incorporated. if getting too thick, add the water. add the parmesan, mix well and pour over salad.
enjoy!
but when i went to the fridge i realized i didn't have any caesar dressing. so i looked up recipes online, and they all called for mayo... which i also didn't have. finally, i stumbled upon this gem! it's not as thick as other caesar dressings, more vinegrette like, also, it is brown, not white - BUT it was sooo good. and i recommend it.
give it a whirl. it's a good recipe when you're in a bind!
real caesar dressing recipe
1 egg yolk
1 tbsp dijon mustard
1 tbsp chopped garlic
2 tbsp balsamic vinegar
1 1/2 tsp lemon juice
dash of worcestershire sauce
1 tbsp warm water (if needed)
1 cup olive oil (i actually only used about 3/4 cup)
1/2 cup parmesan (i realize now that i'm typing this, that i totally neglected to put that in!! it would've added some good flavor. but it was still good without that, and we had parmesan on our lasagna)
put first 6 ingredients in a bowl & whisk. slowly add the olive oil until fully incorporated. if getting too thick, add the water. add the parmesan, mix well and pour over salad.
enjoy!
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